These matcha (green tea) cookies are perfect for a lazy afternoon, or just munched on throughout the day, like Herman does. The recipe was adapted from Lovescool. After the first try of following the recipe exactly, I forgo the granulated sugar coating and added a little more butter to make these, and they came out just right. The amount of matcha to add does highly depend on the brand you use.
By the way, the teddy bear shape is cute huh? I splurged on a bunch of cookie cutters at Tokyu Hands when we were in Japan last Fall. These cookies were made using Boris the Bear cookie cutter from the Miffy set. You know Boris, Miffy's friend.
Tuesday, April 14, 2009
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